Chasseurs de Saveurs
Veracruz Mexico
Chasseurs de Saveurs is located at Veracruz in Mexico . They are Spice Distributors, Spice Producers, Spice Suppliers, Spice Wholesalers of Black Pepper, Cardamom, Chiles, Cinnamon, Dry Red Chilli, Green Cardamom, Honey, Long Pepper, Red Pepper ( Chili ), Turmeric, Vanilla, White Pepper etc. in Paste, Spice Oil and Oleoresins, Whole Spice forms. Their main business regions are Asia, Canada, Europe, Guatemala, India, Italy, Japan, Mexico, Netherlands, North America, North Korea, South America, UK United Kingdom etc. The company achieved Fairtrade International, FDA, ISO, Organic NPOP Certification, USFDA certificates. Chasseurs de Saveurs is established in the year 2018.
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Location Address :
Chasseurs de Saveurs
No.53, 3rd Lane
Ratmalana, Sri Lanka
While you call, Please mention that you got these Phone Numbers from SpiceExportersDirectory.com
Phone Numbers
+529512019794 +525632880581
Company Message
Nuestra misión es de ofrecer las mejores especias gourmet orgánica y ética, gracias a nuestro modelo de cadena corta, reagrupando más de 400 familias de pequeños productores. Somos reconocidos por varias instituciones como Revista Forbes unas de las mejores startup de México, la naciones unidades en proyectos de reforestación, a nuestras certificadoras orgánicas (IMOCERT), y sobre todo gracias a nuestros clientes de gastronomía gourmet en la república.
Activities
Sales, Purchase, Exporting & Importing Regions
Major Spices
Cardamom
Chiles
Cinnamon
Dry Red Chilli
Green Cardamom
Honey
Long Pepper
Red Pepper ( Chili )
Turmeric
Vanilla
White Pepper
Spice Forms
Paste, Spice Oil and Oleoresins, Whole Spice
Certificates
Popular FAQ
1. What is Chasseurs de Saveurs?
Chasseurs de Saveurs is a gourmet spice provider based in Veracruz, Mexico, specializing in conscious agriculture and premium Mexican spices like vanilla, honey, cocoa, and coffee.
2. Where is Chasseurs de Saveurs located?
Their physical address is Rebolledo 172B, CP 91500, Coatepec, Veracruz, Mexico.
3. What are the operating hours for the business?
They are open Monday through Friday from 8:00 AM to 4:30 PM.
4. What products can I buy from their gourmet store?
Their selection includes Mexican vanilla, Melipona honey, Apis honey, gourmet coffee, granulated panela, cocoa (Theobroma), cinnamon, cardamom, and allspice (pimienta gorda).
5. Who are their primary clients and partners?
They primarily supply hotels, boutique accommodations, high-gastronomy restaurants, star-rated chefs, gourmet bakeries, private chocolate shops, artisanal ice cream parlors, and specialty supermarkets.
6. Do they ship internationally?
Yes, they export their authentic gourmet Mexican flavors internationally to lovers of fine food across three continents.
7. What is the “Guardians of Vanilla” initiative?
It is an investment and conservation opportunity for chefs and consumers to support conscious, sustainable, and high-quality vanilla production in Mexico.
8. What is a “Bosque Comestible” (Edible Forest)?
It is their agricultural project focused on creating sustainable, healthy, and dignified farming models that work in harmony with nature for future generations.
9. Which environmental association do they work with?
They closely partner with AMEBOSCO (Asociación Mexicana de los Bosques Comestibles) to promote ecological awareness and sustainable agroforestry.
10. How many hectares of forest have they reforested?
Through their environmental initiatives and partnership with AMEBOSCO, they have reforested more than 200 hectares of forest.
11. Do they offer corporate gifts or custom kits?
Yes, they offer specialized kits for chefs as well as corporate gift options featuring their high-quality gourmet items.
12. How can I browse their full product line?
You can download their official product catalogs directly from their website, with separate versions tailored for retail stores and bulk buyers.
13. Are their products certified organic or ecological?
Yes, they work with organic and ecological certifications, including IMOCERT, to ensure transparent, ethical, and sustainable farming practices.
14. How can I contact Chasseurs de Saveurs directly?
You can contact them via phone at 9512019794, through email at cds@cds-mx.mx, or by visiting their social media accounts on Instagram and Facebook.
15. Is there a newsletter available for customers?
Yes, you can subscribe to their digital newsletter on their website to receive regular updates on promotions, new products, and exclusive recipes.
Comprehensive Internet Overview with AI
- Company Name: Chasseurs de Saveurs SA de CV (also known locally as Cazadores de Sabores).
- Founding and Team: Founded in 2016 by Romain Javaux and Nicolas Terrien, two agronomists specialized in tropical rural development. The company operates with a multidisciplinary Franco-Mexican team.
- Location: Headquartered in the prominent coffee and spice producing region of Coatepec, Veracruz, Mexico (Physical Address: Rebolledo 172B, CP 91500, Coatepec, Veracruz).
- Core Mission: Operates as a gourmet spice manufacturer, supplier, and exporter focusing on “conscious agriculture” (agricultura consciente), transparent sourcing, and ecological responsibility.
- Social Impact: Partners directly with over 510 small-scale producer families to support local rural development and ensure fair social and economic benefits for indigenous and regional farmers.
- Agricultural Model: Promotes the “Bosque Comestible” (Edible Forest) initiative, which utilizes sustainable agroforestry systems rather than intensive monoculture. This model helps diversify crops, protect natural shade trees, and preserve biodiversity.
- Environmental Initiatives: Works closely with AMEBOSCO (Asociación Mexicana de los Bosques Comestibles) to restore regional ecosystems, contributing to the reforestation of more than 200 hectares of forest.
- Key Products:
- Vanilla: Artisanal cultivation of high-quality Mexican Vanilla (Vanilla Planifolia) and the rare, exotic Vanilla Pompona, relying partially on natural pollination from endemic stingless bees.
- Honey: Production of rare, medicinal Melipona honey (from the endemic, stingless Scaptotrigona mexicana bee native to the Totonac region) and standard Apis honey.
- Coffee: Premium Coffea Arabica mountain specialty coffees, graded under SCAA protocols into Micro-Lots (85-87 points) and European Quality lots (81-84 points).
- Other Spices: Sustainable production of traditional Mexican and tropical items including cocoa (Theobroma), granulated panela, cinnamon, cardamom, and allspice (pimienta gorda).
- Target Market: Supplies premium ingredients to high-end gastronomy sectors, including star-rated chefs, boutique hotels, high-end restaurants, organic markets, and specialist chocolatiers.
- Global Reach: Acts as an international wholesaler and exporter, distributing authentic, ecologically certified Mexican flavors across three continents.
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