Black Pepper

Contact Black Pepper Exporters, Black Pepper Suppliers and Black Pepper Manufactures. Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. Black pepper is native to south part of India. Currently, Vietnam is the world’s largest producer and exporter of pepper. Black pepper is the world’s most traded spice. It is one of the most common spices added to cuisines around the world. Two types come from the coast of Kerala in India. A well-variety Tellicherry comes from grafted Malabar plants grown on Mount Tellicherry. Sarawak pepper is native to the Malaysian portion of Borneo. Muntok white pepper and Lampung black pepper come from Bangka island and South Sumatera, Indonesia. Vietnam produces both white and black pepper.